Keto compliant croutons to give your soups or salads an extra crunch? Sign me up! Super adaptable recipe by @cherbonniex which can be used as a great companion to your favourite meals during the day!
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10-15 mins, Difficulty: ●○○○○, Serves 2 |
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Ingredients:
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- 3 Slices of Bakening Keto Almond or Keto Sandwich Bread
- Naturel Extra Virgin Olive Spray Oil With White Truffle (A few sprays, based on individual liking!)
- A small dash of McCormick All Purpose Seasoning, Himalayan Pink Salt with Black Pepper and Garlic
- A dash of MasterFoods Mixed Herbs (Thyme/Rosemary/Marjoram/Basil/Oregano/Sage)
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Instructions:
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- Simply cut Bakening Keto Almond or Keto Sandwich Bread into small, neat one-inch cubes, bigger or smaller sizes based on individual liking.
- Toss seasoning, herbs and spray oil together. Enjoy the aroma of the mixture!
- Preheat airfryer at 200°C for 5-10mins. (Optional) Toast for 8-10mins till brown, or until your preferred crispiness!
TADA! Enjoy these easy to make keto croutons with your salads, soups, or just simply enjoy as a healthy snack paired with your favourite film!
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Tips:
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- Spread evenly for an even crisp
- Keep leftovers chilled in the fridge and toast em' anytime you want to! :)
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For more inspiration and ideas, check out other recipes at our Bakening Studio Blog! Tag #bakeningstudio and @bakening.co for a chance to be featured next and receive $5 discount promo code for your creativity!
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