Simple & Clean Ingredients
Organic Coconut Flour, Flaxseed, Psyllium Husk, Dried Egg White, Baking Soda, Pink Himalayan Salt.
Keep for 3 months in cool, dry place. Keep chilled for maximum freshness and longer shelf-life. After opening, keep air tight and chilled.
230g of dry baking mix. To prepare: Oil, Vinegar and Water are required.
Our production facility is entirely free from gluten, dairy, soy and peanuts. Pls be aware that we also process these on the same equipment: Eggs, Coconut, and tree nuts (Almond, Cashew, Hazelnut, Walnut).