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Singapore paleo vegan, eggless, gluten and dairy free chocolate banana cake and nut free

Banana Chocolate Cake (V)

$44.90 only

*Due to increased raw material prices, we will be revising the price of this cake after 15 May.*

We don't provide free candles, cake knife, or pipe words on cakes. Kindly see the cake toppers here. Customisation fees start from $20.

This is a combination of our bestselling Banana Muffins with a thick chocolate frosting from 100% cocoa paste! It's Nut-free, Vegan and Paleo: no grains, gluten, dairy, or eggs.

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Simple & Clean Ingredients
Banana, Sunflower Seed, Pumpkin Seed, Date, Arrowroot, Organic Coconut Sugar, 100% Cocoa Paste, Natural Cocoa Powder, Apple Cider Vinegar, Baking Soda.
Storage
Chill below 5°C for 1 week.

Keep in air tight container to prevent it from drying out.
Notes
6 inches - serves 8
8 inches - serves 16
Two Tiers - serves 24

Best served when chilled.
Tags: cake chocolate nut-free vegan
Our production facility is entirely free from grains, gluten, dairy, and legumes. Pls be aware that we also process these on the same equipment: Eggs, Coconut, and tree nuts (Almond, Cashew, Hazelnut, Walnut).
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