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SOFT AND SMOOTH GLUTEN-FREE BREAD: Fluffy flourless gluten-free almond bread, great for both sweet or savoury spreads
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WHOLESOME AND NUTRITIOUS: Made primarily using Almonds, which is a Superfood, only real, whole food ingredients
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LOW CARB | PALEO | GLUTEN FREE & DAIRY FREE | 100% NATURAL | Diabetic-friendly
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6 CLEAN AND SIMPLE INGREDIENTS: No yeast, preservatives, fillers, gums, colouring or additives
This yeast-free loaf is as wholesome as it gets.
Simple & Clean Ingredients
Egg
Almond Meal
Apple Cider Vinegar
Dates
Pink Himalayan Salt
Baking Soda
Chill below 5°C, See best before date. Usually 9-14 days upon receiving.
Alternatively freeze for 4 months (freeze on first day of receiving it, unopened).
Wrap tightly or keep in air tight container to prevent it from drying out.
Wrap tightly or keep in air tight container to prevent it from drying out.
320g/ loaf. This bread comes as a whole loaf, unsliced. We do not slice as this causes the bread to dry out.
To toast, use lower heat settings as this bread will burn easier than white bread.
To toast, use lower heat settings as this bread will burn easier than white bread.
Egg, Almond, Apple Cider Vinegar, Date, Pink Himalayan Salt, Baking Soda.
Our production facility is entirely free from grains, gluten, dairy, and legumes. Pls be aware that we also process these on the same equipment: Eggs, Coconut, and tree nuts (Almond, Cashew, Hazelnut, Walnut).
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