Banana Chocolate Cake (V)

Regular price: S$44.90
Sale price: S$44.90

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VEGAN CHOCOLATE FUDGE CAKE: Made with 100% cocoa paste and sunflower seed butter, with a banana-based cake.

WHOLESOME AND NUTRITIOUS: Full of antioxidants and aids digestion. You can have your cake and eat it too!

LOW-CARB | PALEO | VEGAN | GLUTEN & DAIRY FREE | NUT-FREE |100% NATURAL | DIABETIC-FRIENDLY | NO REFINED SUGAR

CLEAN AND SIMPLE INGREDIENTS: No yeast, preservatives, fillers, gums, colouring or additives

BABY & TODDLER FRIENDLY: ﻿Safe and healthy to bring for a kids' party, and other parents will thank you for it

Simple & Clean Ingredients

Chill below 5°C for 2 weeks.

Keep in air tight container to prevent it from drying out.

6 inches - serves 8
Roughly 550g Best served when chilled.

Banana, Sunflower Seed, Pumpkin Seed, Date, Arrowroot, Organic Coconut Sugar, 100% Cocoa Paste, Natural Cocoa Powder, Apple Cider Vinegar, Baking Soda.

Our production facility is entirely free from grains, gluten, dairy, and legumes. Pls be aware that we also process these on the same equipment: Eggs, Coconut, and tree nuts (Almond, Cashew, Hazelnut, Walnut).