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Chestnut Bread (V) - Softer and improved version

Chestnut Bread (V) - Softer and improved version

$15.90 SGD $12.90 SGD only

  • VEGAN BREAD: Our Chestnut Bread is power-packed with 100% high-quality ingredients, 0% empty carbs.
  • DID YOU KNOW?: Despite their name, Chestnuts are closer to fruits than nuts, being low in fat but high in Vitamin C. They also contain various nutrients such as Vitamin E, Vitamin B Group, Potassium and Magnesium, which normal rice-based Gluten-Free breads lack. 
  • PALEO | VEGAN | GLUTEN & DAIRY FREE | 100% NATURAL | Diabetic-friendly | Clean and Simple Ingredients
  • NO NASTIES: No preservatives, fillers, gums, colouring or additives.

Our Vegan bread is heavier than our other breads which have a more cake-light texture. Best eaten fresh, before they dry out over time.  

We have tweaked our recipe a little to make it softer and less dense, and yet retaining all the chestnut goodness!


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Simple & Clean Ingredients
Chestnut Flour, Buckwheat Flour, Chickpea Flour, Arrowroot, Psyllium Husk Powder, Baking Soda, Pink Himalayan Salt
Storage
Chill below 5°C for 2 weeks, or Freeze for 4 months (freeze on first day of receiving it, unopened).

Wrap tightly or keep in air tight container to prevent it from drying out.
Notes
This bread comes as a whole loaf, unsliced. We will not provide slicing services as this causes the bread to dry out. 525g/ loaf
Tags: bread breakfast diabetic no added sugar vegan
Our production facility is entirely free from gluten, dairy, soy and peanuts. Pls be aware that we also process these on the same equipment: Eggs, Coconut, and tree nuts (Almond, Cashew, Hazelnut, Walnut).
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