Singapore Paleo gluten and dairy free chocolate fudge cake with sugar free option

Chocolate Fudge Cake

Regular price $39.90 only

Only available in Singapore.

We cannot pipe words on cakes. If you need candles or a Happy Birthday message, kindly see the cake toppers here.

Moist chocolate cake layered with chocolate fudge. Celebrate with decadence without compromising on your health goals.

Ingredients (Original): Almonds, Eggs, Organic Coconut Sugar, Cocoa Powder, Sustainable Organic Palm Shortening (non-hydrogenated - no trans fat), Natural Baking Soda.

Ingredients (Nut-free): Almonds will be replaced by Sunflower Seeds.

Sugar: We use organic coconut sugar in this cake. If you need something sugar-free, we'll use organic erythritol (from non-GM corn). However, please note that there are pros and cons to using erythritol and you probably shouldn't eat it regularly. Nonetheless, if you need options, you've got options. ;)

➤ This product can keep for 10 days in the chiller or frozen for a month.

Looking for cupcakes instead? ;)

Tags: cake chocolate

Our production facility is entirely grain, gluten, dairy, and legume-free. Pls be aware that we also process these ingredients on the same equipment: Eggs, and tree nuts (Almond, Cashew, Hazelnut, Walnut).