This is our take on a Sara Lee cake, which we all grew up loving. It is a good-old banana cake loaf, but flourless, gluten-free, dairy-free, with all the goodness of using 100% natural ingredients.



Simple & Clean Ingredients
Chilled below 5 degrees. 14 days
420g/ loaf
Eggs, Almond, Coconut Flour, Coconut Sugar, Olive Oil, Banana, Lemon, Cocoa, Baking Soda
Our production facility is entirely free from grains, gluten, dairy, and legumes. Pls be aware that we also process these on the same equipment: Eggs, Coconut, and tree nuts (Almond, Cashew, Hazelnut, Walnut).
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